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  • 21United States — a republic in the N Western Hemisphere comprising 48 conterminous states, the District of Columbia, and Alaska in North America, and Hawaii in the N Pacific. 267,954,767; conterminous United States, 3,022,387 sq. mi. (7,827,982 sq. km); with… …

    Universalium

  • 22Anthony Johnson (American Colonial) — Anthony Johnson (? 1670) was an early black resident of the Virginia Colony. He was one of the original 20 African laborers brought to Jamestown in 1619 as an indentured servant. On records from Jamestown, he is referred to as Antonio a Negro .… …

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  • 23Oaxaca — This article is about the state. For the city, see Oaxaca, Oaxaca. For the ship, see Oaxaca (ship). Oaxaca Estado Libre y Soberano de Oaxaca   State   …

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  • 24Georgia 4-H — Official 4 H emblem. Motto To make the best better Formation 1904 Type Youth organizatio …

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  • 25Episodios de Grey's Anatomy — Anexo:Episodios de Grey s Anatomy Saltar a navegación, búsqueda Artículo principal: Grey s anatomy Esta es una lista de los episodios de la serie de televisión estadounidense Grey s anatomy, de la cadena ABC. Los episodios tienen una duración… …

    Wikipedia Español

  • 26Uruguay — Uruguayan /yoor euh gway euhn, gwuy euhn/, adj., n. /yoor euh gway , gwuy /; Sp. /ooh rddooh gwuy /, n. 1. a republic in SE South America. 3,261,707; 72,172 sq. mi. (186,925 sq. km). Cap.: Montevideo. 2. a river in SE South America, flowing from… …

    Universalium

  • 27American Indians —     American Indians     † Catholic Encyclopedia ► American Indians     GENERAL     When Columbus landed on the island of San Salvador in 1492 he was welcomed by a brown skinned people whose physical appearance confirmed him in his opinion that… …

    Catholic encyclopedia

  • 28Cuisine of Argentina — This article was a former . The cuisine of Argentina is distinctive in South America because of its strong resemblance to Spanish, Italian, French and other European cuisines rather than the other Latin American cuisines. Indigenous gastronomies… …

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  • 29Soul food — is an American cuisine, a selection of foods, and is the traditional cuisine of African Americans of the Southern United States and of black communities beyond. In the mid 1960s, soul was a common adjective used to describe black culture, and… …

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  • 30History of the Caribbean — The history of the Caribbean reveals the significant role the region played in the colonial struggles of the European powers since the fifteenth century. In the twentieth century the Caribbean was again important during World War II, in the… …

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