- Molva vulgaris
- Ling Ling (l[i^]ng), n. [OE. lenge; akin to D. leng, G. l["a]nge, Dan. lange, Sw. l[*a]nga, Icel. langa. So named from its being long. See {Long}, a.] (Zo["o]l.) (a) A large, marine, gadoid fish ({Molva vulgaris}) of Northern Europe and Greenland. It is valued as a food fish and is largely salted and dried. Called also {drizzle}. (b) The burbot of Lake Ontario. (c) An American hake of the genus {Phycis}. [Canada] (d) A New Zealand food fish of the genus {Genypterus}. The name is also locally applied to other fishes, as the cultus cod, the mutton fish, and the cobia. [1913 Webster]
The Collaborative International Dictionary of English. 2000.
