saccharifying — sac·char·i·fy || sÉ™ kærɪfaɪ v. convert a complex carbohydrate into sugar … English contemporary dictionary
saccharifying enzyme — noun : amylase 2 b … Useful english dictionary
Saccharified — Saccharify Sac*char i*fy, v. t. [imp. & p. p. {Saccharified}; p. pr. & vb. n. {Saccharifying}.] [L. saccharon sugar + fy: cf. F. saccharifier.] To convert into, or to impregnate with, sugar. [1913 Webster] … The Collaborative International Dictionary of English
Saccharify — Sac*char i*fy, v. t. [imp. & p. p. {Saccharified}; p. pr. & vb. n. {Saccharifying}.] [L. saccharon sugar + fy: cf. F. saccharifier.] To convert into, or to impregnate with, sugar. [1913 Webster] … The Collaborative International Dictionary of English
saccharify — saccharification /seuh kar euh fi kay sheuhn/, n. saccharifier, n. /seuh kar euh fuy , sak euhr euh fuy /, v.t., saccharified, saccharifying. to convert (starch) into sugar. [1830 40; SACCHAR + IFY] * * * … Universalium
cereal processing — Introduction treatment of cereals (cereal) and other plants to prepare their starch for human food, animal feed, or industrial use. Nutrient composition of selected raw cereal grains (per 100 grams)Cereals, or grains, are members of… … Universalium
saccharification — The process of saccharifying. * * * sac·char·i·fi·ca·tion sə .kar ə fə kā shən n the process of breaking a complex carbohydrate (as starch) into simple sugars sac·char·i·fy sə kar ə .fī, sa vt, fied; fy·ing * * * sac·char·i·fi·ca·tion (sə… … Medical dictionary
enzyme — Synonyms and related words: beta amylase, carbohydrase, coenzyme, deoxyribonuclease, digestant, digester, digestive, esterase, holoenzyme, insulinase, lipase, lipoxidase, pepsin, polynucleotidase, protease, proteolytic enzyme, ribonuclease,… … Moby Thesaurus
saccharify — /səˈkærəfaɪ/ (say suh karuhfuy) verb (t) (saccharified, saccharifying) to convert (starch, etc.) into sugar. –saccharification /səˌkærəfəˈkeɪʃən/ (say suh.karuhfuh kayshuhn), noun …
saccharify — [sə kar′ə fī΄] vt. saccharified, saccharifying [ SACCHAR + I + FY] to convert (starch or dextrin) into sugar, as by chemical means saccharification n … English World dictionary