- Saccharizing
- Saccharize Sac"cha*rize, v. t. [imp. & p. p. {Saccharized}; p. pr. & vb. n. {Saccharizing}.] To convert into, or to impregnate with, sugar. [1913 Webster]
The Collaborative International Dictionary of English. 2000.
The Collaborative International Dictionary of English. 2000.
Saccharize — Sac cha*rize, v. t. [imp. & p. p. {Saccharized}; p. pr. & vb. n. {Saccharizing}.] To convert into, or to impregnate with, sugar. [1913 Webster] … The Collaborative International Dictionary of English
Saccharized — Saccharize Sac cha*rize, v. t. [imp. & p. p. {Saccharized}; p. pr. & vb. n. {Saccharizing}.] To convert into, or to impregnate with, sugar. [1913 Webster] … The Collaborative International Dictionary of English
saccharize — saccharization, n. /sak euh ruyz /, v.t., saccharized, saccharizing. 1. to convert into sugar; saccharify. 2. to convert (the starches in grain) to fermentable sugars during mashing. Also, esp. Brit., saccharise. [1755 65; SACCHAR + IZE] * * * … Universalium
saccharize — saccharization, n. /sak euh ruyz /, v.t., saccharized, saccharizing. 1. to convert into sugar; saccharify. 2. to convert (the starches in grain) to fermentable sugars during mashing. Also, esp. Brit., saccharise. [1755 65; SACCHAR + IZE] … Useful english dictionary