tastier — tast·y || teɪstɪ adj. delicious; interesting … English contemporary dictionary
tastier — striate … Anagrams dictionary
striate — tastier … Anagrams dictionary
White meat — Roast chicken, the most commonly eaten white meat White meat or light meat refers to the lighter colored meat of poultry as contrasted with dark meat. In a more general sense, white meat may also refer to any lighter colored meat, as contrasted… … Wikipedia
List of Middle-earth food and drink — The following list of Middle earth food and drink includes all fictional items of food and drink featured in J. R. R. Tolkien s fantasy writings. Contents 1 Foods 1.1 Cram 1.2 Petty dwarf roots 1.3 Honey … Wikipedia
Drowzee — National Pokédex Onix Drowzee (#96) Hypno Series Pokémon series First game Pokémo … Wikipedia
Tastiest — Tasty Tast y (t[=a]st [y^]), a. [Compar. {Tastier} (t[=a]st [i^]*[etl]r); superl. {Tastiest}.] 1. Having a good taste; applied to persons; as, a tasty woman. See {Taste}, n., 5. [1913 Webster] 2. Being in conformity to the principles of good… … The Collaborative International Dictionary of English
Tasty — Tast y (t[=a]st [y^]), a. [Compar. {Tastier} (t[=a]st [i^]*[etl]r); superl. {Tastiest}.] 1. Having a good taste; applied to persons; as, a tasty woman. See {Taste}, n., 5. [1913 Webster] 2. Being in conformity to the principles of good taste;… … The Collaborative International Dictionary of English
tasty — adjective (tastier; est) Date: 1603 1. a. having a marked and appetizing flavor < a tasty meal > b. strikingly attractive or interesting < a tasty bit of gossip > 2. tasteful Synonyms: see palatable • tastily … New Collegiate Dictionary
Currying — This article is about the function transformation technique. For the general variety of spicy dishes, see Curry. In mathematics and computer science, currying is the technique of transforming a function that takes multiple arguments (or an n… … Wikipedia