Carbonadoing

Carbonadoing
Carbonado Car`bo*na"do, Carbonade Car"bo*nade, v. t. [imp. & p. p. {Carbonadoed}; p. pr. & vb. n. {Carbonadoing}.] 1. To cut (meat) across for frying or broiling; to cut or slice and broil. [Obs.] [1913 Webster]

A short-legged hen daintily carbonadoed. --Bean. & Fl. [1913 Webster]

2. To cut or hack, as in fighting. [Obs.] [1913 Webster]

I'll so carbonado your shanks. --Shak. [1913 Webster]


The Collaborative International Dictionary of English. 2000.

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  • Carbonade — Carbonado Car bo*na do, Carbonade Car bo*nade, v. t. [imp. & p. p. {Carbonadoed}; p. pr. & vb. n. {Carbonadoing}.] 1. To cut (meat) across for frying or broiling; to cut or slice and broil. [Obs.] [1913 Webster] A short legged hen daintily… …   The Collaborative International Dictionary of English

  • Carbonado — Car bo*na do, Carbonade Car bo*nade, v. t. [imp. & p. p. {Carbonadoed}; p. pr. & vb. n. {Carbonadoing}.] 1. To cut (meat) across for frying or broiling; to cut or slice and broil. [Obs.] [1913 Webster] A short legged hen daintily carbonadoed.… …   The Collaborative International Dictionary of English

  • Carbonadoed — Carbonado Car bo*na do, Carbonade Car bo*nade, v. t. [imp. & p. p. {Carbonadoed}; p. pr. & vb. n. {Carbonadoing}.] 1. To cut (meat) across for frying or broiling; to cut or slice and broil. [Obs.] [1913 Webster] A short legged hen daintily… …   The Collaborative International Dictionary of English

  • carbonado — carbonado1 /kahr beuh nay doh/, n., pl. carbonados, carbonadoes. a massive, black variety of diamond, found chiefly near São Salvador, Brazil, and formerly used for drilling and other cutting purposes. [1850 55; < Pg: CARBONATE] carbonado2 /kahr… …   Universalium

  • carbonado — /kabəˈneɪdoʊ/ (say kahbuh naydoh) noun (plural carbonados or carbonadoes) 1. a piece of meat, fish, etc., scored and broiled. 2. an opaque, dark coloured, massive form of diamond, found chiefly in Brazil, and used for drills; black diamond. –verb …  

  • carbonado — [kär΄bə nā′dō, kär΄bənä′dō] n. pl. carbonadoes or carbonados [Sp carbonada < carbón, charcoal < L carbo: see CARBON] 1. Archaic a piece of meat, often fish or fowl, scored and broileda piece of meat, often fish or fowl, scored and broiled 2 …   English World dictionary

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