- Kerneling
- Kernel Ker"nel, v. i. [imp. & p. p. {Kerneled}or {Kernelled}; p. pr. & vb. n. {Kerneling} or {Kernelling}.] To harden or ripen into kernels; to produce kernels.
The Collaborative International Dictionary of English. 2000.
Kerneling
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Kernel — Ker nel, v. i. [imp. & p. p. {Kerneled}or {Kernelled}; p. pr. & vb. n. {Kerneling} or {Kernelling}.] To harden or ripen into kernels; to produce kernels … The Collaborative International Dictionary of English
Kerneled — Kernel Ker nel, v. i. [imp. & p. p. {Kerneled}or {Kernelled}; p. pr. & vb. n. {Kerneling} or {Kernelling}.] To harden or ripen into kernels; to produce kernels … The Collaborative International Dictionary of English
Kernelled — Kernel Ker nel, v. i. [imp. & p. p. {Kerneled}or {Kernelled}; p. pr. & vb. n. {Kerneling} or {Kernelling}.] To harden or ripen into kernels; to produce kernels … The Collaborative International Dictionary of English
Kernelling — Kernel Ker nel, v. i. [imp. & p. p. {Kerneled}or {Kernelled}; p. pr. & vb. n. {Kerneling} or {Kernelling}.] To harden or ripen into kernels; to produce kernels … The Collaborative International Dictionary of English
kernel — kernelless, adj. kernelly, adj. /kerr nl/, n., v., kerneled, kerneling or (esp. Brit.) kernelled, kernelling. n. 1. the softer, usually edible part contained in the shell of a nut or the stone of a fruit. 2. the body of a seed within its husk or… … Universalium
kernel — /ˈkɜnəl / (say kernuhl) noun 1. the softer, usually edible, part contained in the shell of a nut or the stone of a fruit. 2. the body of a seed within its husk or integuments. 3. a grain, as of wheat. 4. the central part of anything; the nucleus; …
kernel — [kʉr′nəl] n. [ME < OE cyrnel < base of corn, seed (see CORN1) + el, dim. suffix] 1. a grain or seed, as of corn, wheat, etc. 2. the inner, softer part of a nut, fruit pit, etc. 3. the central, most important part of something; core; essence … English World dictionary
