Cheese cake

Cheese cake
Cheese Cheese (ch[=e]z), n. [OE. chese, AS. c[=e]se, fr. L. caseus, LL. casius. Cf. {Casein}.] 1. The curd of milk, coagulated usually with rennet, separated from the whey, and pressed into a solid mass in a hoop or mold. [1913 Webster]

2. A mass of pomace, or ground apples, pressed together in the form of a cheese. [1913 Webster]

3. The flat, circular, mucilaginous fruit of the dwarf mallow ({Malva rotundifolia}). [Colloq.] [1913 Webster]

4. A low courtesy; -- so called on account of the cheese form assumed by a woman's dress when she stoops after extending the skirts by a rapid gyration. --De Quincey. --Thackeray. [1913 Webster]

{Cheese cake}, a cake made of or filled with, a composition of soft curds, sugar, and butter. --Prior.

{Cheese fly} (Zo["o]l.), a black dipterous insect ({Piophila casei}) of which the larv[ae] or maggots, called skippers or hoppers, live in cheese.

{Cheese mite} (Zo["o]l.), a minute mite ({Tryoglyhus siro}) in cheese and other articles of food.

{Cheese press}, a press used in making cheese, to separate the whey from the curd, and to press the curd into a mold.

{Cheese rennet} (Bot.), a plant of the Madder family ({Golium verum}, or {yellow bedstraw}), sometimes used to coagulate milk. The roots are used as a substitute for madder.

{Cheese vat}, a vat or tub in which the curd is formed and cut or broken, in cheese making. [1913 Webster]


The Collaborative International Dictionary of English. 2000.

Игры ⚽ Поможем написать курсовую

Look at other dictionaries:

  • cheese cake — cheese cake, 1. a kind of cake or pie usually made of cottage cheese or cream cheese, cream, sugar, eggs, and butter, baked together. 2. Also, cheese|cake «CHEEZ KAYK», noun. Slang. photography or photographs emphasizing attractive feminine… …   Useful english dictionary

  • cheese-cake — [ (t)ʃizkɛk ] n. m. • 1979; mot angl. « gâteau au fromage » ♦ Anglic. Gâteau à base de fromage blanc. Des cheese cakes. cheese cake [(t)ʃizkɛk] n. m. ÉTYM. 1979; mot angl. « gâteau au fromage ». ❖ ♦ Anglic. Gâteau au fromage blanc ( …   Encyclopédie Universelle

  • cheese cake — cake made with cottage cheese or with cream cheese …   English contemporary dictionary

  • cheese·cake — /ˈʧiːzˌkeık/ noun, pl cakes 1 [count, noncount] : a cake with a sweet filling usually made of cheese, eggs, and sugar 2 [noncount] informal : pictures of attractive young women who are wearing little clothing advertisers who rely on cheesecake to …   Useful english dictionary

  • cheese-cake —  Feminine charm (usu. on provocative display) …   A concise dictionary of English slang

  • cheese-cake — …   Useful english dictionary

  • Cheese — (ch[=e]z), n. [OE. chese, AS. c[=e]se, fr. L. caseus, LL. casius. Cf. {Casein}.] 1. The curd of milk, coagulated usually with rennet, separated from the whey, and pressed into a solid mass in a hoop or mold. [1913 Webster] 2. A mass of pomace, or …   The Collaborative International Dictionary of English

  • Cheese fly — Cheese Cheese (ch[=e]z), n. [OE. chese, AS. c[=e]se, fr. L. caseus, LL. casius. Cf. {Casein}.] 1. The curd of milk, coagulated usually with rennet, separated from the whey, and pressed into a solid mass in a hoop or mold. [1913 Webster] 2. A mass …   The Collaborative International Dictionary of English

  • Cheese mite — Cheese Cheese (ch[=e]z), n. [OE. chese, AS. c[=e]se, fr. L. caseus, LL. casius. Cf. {Casein}.] 1. The curd of milk, coagulated usually with rennet, separated from the whey, and pressed into a solid mass in a hoop or mold. [1913 Webster] 2. A mass …   The Collaborative International Dictionary of English

  • Cheese press — Cheese Cheese (ch[=e]z), n. [OE. chese, AS. c[=e]se, fr. L. caseus, LL. casius. Cf. {Casein}.] 1. The curd of milk, coagulated usually with rennet, separated from the whey, and pressed into a solid mass in a hoop or mold. [1913 Webster] 2. A mass …   The Collaborative International Dictionary of English

Share the article and excerpts

Direct link
Do a right-click on the link above
and select “Copy Link”