Duck's-meat

Duck's-meat
Duckmeat Duck"meat`, Duck's-meat Duck's"-meat`, n. (Bot.) Duckweed. [1913 Webster]

The Collaborative International Dictionary of English. 2000.

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  • duck's-meat — ˈ ̷ ̷ˌ ̷ ̷ noun (plural duck s meats) : duckweed * * * duck sˈ meat noun Duckweed • • • Main Entry: ↑duck …   Useful english dictionary

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  • duck — 1 noun 1 BIRD (C) a very common water bird with short legs and a wide beak that is used for its meat, eggs, and soft feathers 2 FEMALE BIRD (C) a female duck 3 MEAT (U) the meat of this bird used as food: roast duck with orange sauce 4 take to… …   Longman dictionary of contemporary English

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  • Duck soup noodles — or Duck leg noodles (simplified Chinese: 鸭腿麺线; traditional Chinese: 鴨腿麺線; Pe̍h ōe jī: ah thuí mī suànn; also spelt ak twee mee sua) is a style of serving noodles famous in Malaysia, in particular at Penang hawker centres. The dish consists of… …   Wikipedia

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  • Duck (food) — For the living animal, see Duck. For other uses, see Duck (disambiguation). Magret redirects here. For the wine grape also known as Magret, see Malbec. Duck breast with apple honey sauce and wild rice …   Wikipedia

  • duck — duck1 S3 [dʌk] n [: Old English; Origin: duce] 1.) a very common water bird with short legs and a wide beak, used for its meat, eggs, and soft feathers 2.) a female duck →↑drake 3.) [U] the meat of a duck used as food …   Dictionary of contemporary English

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