Edible+portion
31Pistachio — taxobox name = Pistacia vera image caption = Pistacia vera Kerman fruits ripening status = LC status system = IUCN3.1 regnum = Plantae unranked divisio = Angiosperms unranked classis = Eudicots unranked ordo = Rosids ordo = Sapindales familia =… …
32Kimchi — Infobox Korean name hangul=김치 hanja=linktext|沈|菜 (archaic; see article) rr=gimchi mr=kimch iKimchi, also spelled gimchi or kimchee, is a traditional Korean fermented dish made of vegetables with varied seasonings, most commonly referring to the… …
33Passiflora edulis — Passionfruit and Passion fruit redirect here. For other uses, see Passion fruit (disambiguation) Passionfruit, Maracujá Ripe purple type from Australia and its cross section …
34Endosperm — is the tissue produced in the seeds of most flowering plants around the time of fertilization. It surrounds the embryo and provides nutrition in the form of starch, though it can also contain oils and protein. This makes endosperm an important… …
35Bilimbi — Taxobox name = Averrhoa bilimbi image width = 240px regnum = Plantae divisio = Magnoliophyta classis = Magnoliopsida ordo = Oxalidales familia = Oxalidaceae genus = Averrhoa species = A. bilimbi binomial = Averrhoa bilimbi binomial authority = L …
36Ilama (fruit) — taxobox name = Ilama regnum = Plantae unranked divisio = Angiosperms unranked classis = Magnoliids ordo = Magnoliales familia = Annonaceae genus = Annona species = A. diversifolia binomial = Annona diversifolia binomial authority = Saff.|The… …
37blackfellow's bread — the edible portion of a species of pore fungus, Polyporus mylittae, that occurs in Australia. [1920 25] * * * …
38pomegranate — /pom gran it, pom i , pum /, n. 1. a chambered, many seeded, globose fruit, having a tough, usually red rind and surmounted by a crown of calyx lobes, the edible portion consisting of pleasantly acid flesh developed from the outer seed coat. 2.… …
39spore — sporal, adj. sporoid, adj. /spawr, spohr/, n., v., spored, sporing. n. 1. Biol. a walled, single to many celled, reproductive body of an organism, capable of giving rise to a new individual either directly or indirectly. 2. a germ, germ cell,… …
40biofortification — noun The process of increasing the nutritional content of the edible portion of plant foods to levels that consistently exceed the average content observed …
