Fermenting
61Kombucha — For the Japanese seaweed tea, see Kombu. For the Japanese squash, see kabocha. Kombucha. Kombucha is an effervescent tea based beverage that is often drunk for its anecdotal health benefits or medicinal purposes. Kombucha is available… …
62Kumis — A bottle and glass of kumis. Kumis, also spelled kumiss or koumiss in English (or kumys, see other transliterations and cognate words below under terminology and etymology) is a fermented dairy product traditionally made from mare s milk. The… …
63Winemaking — Wine grapes. Winemaking, or vinification, is the production of wine, starting with selection of the grapes or other produce and ending with bottling the finished wine. Although most wine is made from grapes, it may also be made from other fruit… …
64Pu-erh tea — Pu erh, Pu er tea, Puer tea or Bolay tea is a type of tea made from a large leaf variety of the tea plant Camellia sinensis and named after Pu er county near Simao, Yunnan, China. Pu erh tea can be purchased as either raw/green (sheng) or… …
65Bacteriological water analysis — is a method of analysing water to estimate the numbers of bacteria present and, if needed, to find out what sort of bacteria they are. It is microbiological analytical procedure which uses samples of water and from these samples determines the… …
66Acinetobacter — Taxobox color = lightgrey name = Acinetobacter image width = 300 px image caption = Acinetobacter baumannii regnum = Bacteria phylum = Proteobacteria classis = Gammaproteobacteria ordo = Pseudomonadales familia = Moraxellaceae genus =… …
67Cauim — is a traditional alcoholic beverage or beer of the Indigenous peoples in Brazil since pre Columbian times. It is still made today in remote areas throughout Panama and South America. Cauim is made by fermenting manioc (a large starchy root), or… …
68Pomace — in a bladder press. These are Chardonnay grapes left over after pressing. Pomace (  / …
69Pruno — or prison wine is an alcoholic liquid variously made from apples, oranges, fruit cocktail, ketchup, sugar, and possibly other ingredients including bread. It originated in (and remains largely confined to) prisons, where it can be produced… …
70Altbier — later. The name Altbier , which literally means old [style] beer , refers to the pre lager brewing method of using a warm top fermenting yeast like British pale ales. [ [http://www.beerhunter.com/documents/19133 000838.html Michael Jackson s Beer …
