Muscle and fat
1Muscle — For other uses of Muscle , see Muscle (disambiguation). A top down view of skeletal muscle Muscle (from Latin …
2muscle disease — ▪ pathology Introduction any of the diseases and disorders that affect the human muscle system (muscle system, human). Diseases and disorders that result from direct abnormalities of the muscles are called primary muscle diseases; those… …
3muscle — muscleless, adj. muscly, adj. /mus euhl/, n., v., muscled, muscling, adj. n. 1. a tissue composed of cells or fibers, the contraction of which produces movement in the body. 2. an organ, composed of muscle tissue, that contracts to produce a… …
4Fat — The word fat has more meanings that it has letters. It is among other things: {{}}A nutrient: With proteins and carbohydrates, fat, also known as lipid, is one of the three types of nutrients used as energy sources by the body. The energy… …
5Muscle serum — Serum Se rum (s[=e] r[u^]m), n. [L., akin to Gr. ???, Skr. s[=a]ra curd.] (Physiol.) (a) The watery portion of certain animal fluids, as blood, milk, etc. (b) A thin watery fluid, containing more or less albumin, secreted by the serous membranes… …
6Fat transfer — Fat injection reportedly started in 1893 when German physician Franz Neuber used a small piece of upper arm fat to build up the face of a patient whose cheek had large pit caused by a tubercular inflammation of the bone. [Neuber, F.… …
7Muscle — Mus cle (m[u^]s l), n. [F., fr. L. musculus a muscle, a little mouse, dim. of mus a mouse. See {Mouse}, and cf. sense 3 (below).] 1. (Anat.) (a) An organ which, by its contraction, produces motion. See Illust. of Muscles of the Human Body, in… …
8Muscle curve — Muscle Mus cle (m[u^]s l), n. [F., fr. L. musculus a muscle, a little mouse, dim. of mus a mouse. See {Mouse}, and cf. sense 3 (below).] 1. (Anat.) (a) An organ which, by its contraction, produces motion. See Illust. of Muscles of the Human Body …
9Muscle hypertrophy — is an increase in the size of muscle cells. It differs from muscle hyperplasia, which is the formation of new muscle cells. Contents 1 Hypertrophy stimuli 1.1 Strength training 1.2 Anaerobic training …
10Fat — This article is about the type of nutrient in food. For fat in humans and animals, see Adipose tissue. For other uses, see Fat (disambiguation). Types of fats in food Unsaturated fat Monounsaturated fat Polyunsaturated fat …
