Okra
121Hibiscus esculentus — noun tall coarse annual of Old World tropics widely cultivated in southern United States and West Indies for its long mucilaginous green pods used as basis for soups and stews; sometimes placed in genus Hibiscus • Syn: ↑okra, ↑gumbo, ↑okra plant …
122mallow family — noun herbs and shrubs and some trees: mallows; cotton; okra • Syn: ↑Malvaceae, ↑family Malvaceae • Hypernyms: ↑dilleniid dicot family • Member Holonyms: ↑Malvales, ↑order Malvales …
123bhindi — /binˈdi/ noun Okra as used in Indian cookery ORIGIN: Hindi * * * bhindi UK [ˈbɪndi] US noun [countable/uncountable] [singular bhindi plural bhindis] indian english okra …
124Gum|bo — gum|bo1 «GUHM boh», noun, plural bos. 1. a soup usually made of chicken and rice and thickened with okra pods. 2. the okra plant. 3. its sticky pods. 4. a kind of soil that contains much silt and becomes very sticky when wet; gumbo mud. It is… …
125gum|bo — gum|bo1 «GUHM boh», noun, plural bos. 1. a soup usually made of chicken and rice and thickened with okra pods. 2. the okra plant. 3. its sticky pods. 4. a kind of soil that contains much silt and becomes very sticky when wet; gumbo mud. It is… …
126Abelmoschus esculentus — Lady s finger La dy s fin ger, 1. pl. (Bot.) The kidney vetch, {Anthyllis vulneraria}; called also {lady s fingers}. [1913 Webster] 2. (Cookery) A variety of small cake of about the dimensions of a finger. [1913 Webster] 3. A long, slender… …
127Abelmoschus esculentus — Lady s finger La dy s fin ger, 1. pl. (Bot.) The kidney vetch, {Anthyllis vulneraria}; called also {lady s fingers}. [1913 Webster] 2. (Cookery) A variety of small cake of about the dimensions of a finger. [1913 Webster] 3. A long, slender… …
128Anthyllis vulneraria — Lady s finger La dy s fin ger, 1. pl. (Bot.) The kidney vetch, {Anthyllis vulneraria}; called also {lady s fingers}. [1913 Webster] 2. (Cookery) A variety of small cake of about the dimensions of a finger. [1913 Webster] 3. A long, slender… …
