appetizer
31Appetizer — Ap|pe|ti|zer [ ɛpətai̮zɐ ], der; s, <lateinisch englisch> (appetitanregendes Mittel) …
32appetizer — Pūpū, hō ono ono ai …
33appetizer — n. (also iser) a small amount, esp. of food or drink, to stimulate an appetite. Etymology: appetize (back form. f. APPETIZING) …
34appetizer wine — вино, возбуждающее аппетит this wine seems rather good это вино как будто бы неплохое wine with a dash of water вино, слегка разбавленное водой to overindulge in wine злоупотреблять вином, много пить he pantomimed drinking wine он изобразил, как… …
35appetizer wine — noun : an extra dry to semisweet fortified wine (as sherry or vermouth) usually served before a meal or used as a cocktail ingredient …
36S.O.S. (appetizer) — S.O.S. is a traditional Swedish appetizer. It stands for smör, ost och sill , which describes its main ingredients: butter, cheese and herring. It is usually eaten with schnapps.S.O.S. can be seen as a simpler variant of the original Smorgasbord …
37ap·pe·tis·er — ↑appetizer …
38Hors d'oeuvre — Appetizer redirects here. For the dock application, see Appetizer (software). Part of a series on Meals …
39appetizers — appetizer (Amer.) ap·pe·tiz·er || æpɪtaɪzÉ™ n. small portion of food which is served before the main meal to stimulate the appetite; hors d oeuvre, light food served as an appetizer before a meal (also appetiser) …
40Entree — appetizer, starter …
