appetizer
71Pierogi — Infobox Prepared Food name = Pierogi caption = A plateful of pierogi topped with fried onions alternate name = Perogi Perogy Pirohi Piroghi Pirogi Pierogy Pirogen Pyrohy country = region = Eastern Europe creator = course = Appetizer, main,… …
72Cuisine of Denmark — Danish cuisine features the products suited to its cool and moist northern climate: barley, potatoes, rye, beetroot, greens, berries, and mushrooms are locally grown, and dairy products are one of its specialities. Since it shares its climate and …
73Dave Baksh — Birth name David Nizam Baksh Also known as Hot Chocolate, Brownsound, Pleasure Born July 26, 1980 (1980 07 26) (age 31) Ajax, Ontario Origin …
74Empanada — Two empanadas (empanadillas) Origin Place of origin Spain Dish details …
75Main course — A sirloin steak dinner. The sirloin steak is the main course here. This article is about the meal component. For the Bee Gees album, see Main Course …
76Tizer — Type carbonated soft drink Manufacturer A.G. Barr plc Country of origin United Kingdom …
77Remoulade — or rémoulade is a popular condiment in many countries, and was invented in France. Very much like the tartar sauce of some English speaking cultures, remoulade is often Aioli or mayonnaise based. Although like tartar sauce, it is more yellowish,… …
78Kaiseki — nihongo|Kaiseki|懐石 or nihongo| kaiseki ryōri |懐石料理 is a traditional multi course Japanese dinner analogous to Western haute cuisine. [cite book |last=Bourdain |first=Anthony |authorlink=Anthony Bourdain |title=A Cook s Tour Global Adventures in… …
79Toasted ravioli — from competing St. Louis companies with both cheese and beef fillings. Toasted ravioli, or breaded deep fried ravioli, is an appetizer created and popularized, according to common claims, in St. Louis, Missouri. Toasted ravioli can be found on… …
80Deviled egg — A plate of deviled eggs Origin Alternative name(s) Eggs Mimosa Russian Eggs Dressed Eggs Picnic Eggs …
