fatty+or+oily+substance
61protein — proteinaceous /proh tee nay sheuhs, tee i nay /, proteinic, proteinous, adj. /proh teen, tee in/, n. 1. Biochem. any of numerous, highly varied organic molecules constituting a large portion of the mass of every life form and necessary in the… …
62Phosphorus — This article is about the chemical element. For other uses, see Phosphorus (disambiguation). silicon ← phosphorus → sulfur …
63Anti-inflammatory — refers to the property of a substance or treatment that reduces inflammation. Anti inflammatory drugs make up about half of analgesics, remedying pain by reducing inflammation as opposed to opioids which affect the brain.teroidal anti… …
64pregnancy — /preg neuhn see/, n., pl. pregnancies. the state, condition, or quality of being pregnant. [1520 30; PREGN(ANT) + ANCY] * * * Process of human gestation that takes place in the female s body as a fetus develops, from fertilization to birth (see… …
65Nutrition and pregnancy — Pregnant woman eating fruit. Nutrition and pregnancy refers to the nutrient intake, and dietary planning that is undertaken before, during and after pregnancy. In a precursory study into the link between nutrition and pregnancy in 1950 women who… …
66Capsaicin — Chembox new ImageFile1 = Capsaicin chemical structure.png ImageSize1 = 250px ImageFile2 = Capsaicin 3D vdW.png ImageSize2 = 250px IUPACName = 8 Methyl N vanillyl trans 6 nonenamide OtherNames = (E) N (4 Hydroxy 3 methoxybenzyl) 8 methylnon 6… …
67Parkinson's disease — Parkinson s redirects here. For other uses, see Parkinson s (disambiguation). Parkinson s disease Classification and external resources …
68fat — [[t]fæt[/t]] n. adj. fat•ter, fat•test, v., fat•ted, fat•ting 1) anat. any of several oily solids or semisolids that are water insoluble esters of glycerol with fatty acids and are the chief component of animal adipose tissue and many plant seeds …
69fat — n., adj., & v. n. 1 a natural oily or greasy substance occurring esp. in animal bodies. 2 the part of anything containing this. 3 excessive presence of fat in a person or animal; corpulence. 4 Chem. any of a group of natural esters of glycerol… …
70Flour — For other uses, see Flour (disambiguation). A paper sack of wheat flour, with a metal measuring scoop. Flour is a powder which is made from grinding cereal grains, other seeds or roots (like Cassava). It is the main ingredient of bread, which is… …
