ripened+ovary
51pericarp — n. the part of a fruit formed from the wall of the ripened ovary. Etymology: F peacutericarpe f. Gk perikarpion pod, shell (as PERI , karpos fruit) …
52cryptocarya — ˈka(a)rēə noun Usage: capitalized Etymology: New Latin, from crypt + carya (from Greek karyon nut) more at careen : a genus of tropical trees (family Lauracea …
53an|tho|carp — «AN thuh kahrp», noun. a fruit having some of its parts consist of tissue other than the ripened ovary, such as the blackberry, strawberry, or fig; accessory fruit; pseudocarp. ╂[< Greek ánthos flower + karpós fruit] …
54en|do|carp — «EHN doh kahrp», noun. Botany. the inner layer of the pericarp of a fruit or ripened ovary of a plant. A peach stone is a hollow endocarp surrounding the seed. ╂[< endo + Greek karpós fruit] …
55ep|i|carp — «EHP uh kahrp», noun. the outer layer of the wall (pericarp) of a fruit or ripened ovary of a plant; exocarp: »The skin of a pear is its epicarp. ╂[< epi + Greek karpós fruit] …
56mes|o|carp — «MEHS uh kahrp, MEE suh », noun. the middle layer of the pericarp of a fruit or ripened ovary, such as the fleshy part of a peach or plum. ╂[< meso + Greek karpós fruit] …
57per|i|carp — «PEHR uh kahrp», noun. 1. the walls of a ripened ovary or fruit of a flowering plant, sometimes consisting of three layers, the epicarp, mesocarp, and endocarp; seed vessel. 2. a part that holds the spores in certain algae, such as one… …
58Fruit — For other uses, see Fruit (disambiguation). Several culinary fruits …
59Tomato — For other uses, see Tomato (disambiguation). Tomato …
60Rosales — ▪ plant order Introduction the rose order of dicotyledonous flowering plants, containing 9 families, 261 genera, and more than 7,700 species. Rosales, which is in the Rosid I group among the core eudicots, is related to other orders with members …
