sauce
31Sauce — 1. Es gibt keine bessere Sauce als Hunger. Frz.: Il n y a sauce que d appétit. (Bohn I, 26.) 2. Gute Sauce erhöht den Appetit. Aber sie ersetzt ihn nicht, macht auch aus Sohlenleder keinen guten Braten. Der Tatarenkhan Krim Girai äusserte zwar… …
32sauce — sauceless, adj. /saws/, n., v., sauced, saucing. n. 1. any preparation, usually liquid or semiliquid, eaten as a gravy or as a relish accompanying food. 2. stewed fruit, often puréed and served as an accompaniment to meat, dessert, or other food …
33Sauce — (Del lat. salix, icis.) ► sustantivo masculino 1 BOTÁNICA Planta arbórea o arbustiva de hoja simple, alterna y caduca, por lo general dentada, flores pequeñas y sin corola, y fruto con semillas provistas de un copete. (Salix.) FRASEOLOGÍA sauce… …
34SAUCE — n. f. Assaisonnement liquide où il entre du sel, des épices et des ingrédients divers. Sauce relevée. Sauce fade. Sauce blanche, verte. Sauce piquante. Sauce aux câpres. Sauce vinaigrette. Sauce mayonnaise. Sauce béarnaise. Sauce hollandaise.… …
35sauce — 01. The [sauce] on my burrito was too hot, and it burnt my lips and tongue. 02. She makes a delicious Chinese chicken dish using black bean [sauce]. 03. Would you like some teriyaki [sauce] on your chicken? 04. I made some spaghetti [sauce] with… …
36sauce — Synonyms and related words: Colbert, French dressing, Italian dressing, Lorenzo dressing, Ritz sauce, Russian dressing, Smitane, Soubise, alcohol, all sorts, allemande, answer back, aqua vitae, assemblage, assortment, audacity, back talk,… …
37sauce — noun ADJECTIVE ▪ thick, thin ▪ buttery, creamy ▪ hot, rich, spicy, tangy ▪ …
38Sauce — Tunke; Soße; Dip * * * Sau|ce [ zo:sə]: vgl. ↑ Soße. So|ße [ zo:sə], die; , n, Sauce: aromatische, meist dickflüssige Beigabe zu Gerichten und Nachspeisen, zum Anmachen von Salaten o. Ä.: zu Braten und Klößen gab es eine herrliche Soße. Syn.: ↑ …
39sauce — I (New American Roget s College Thesaurus) n. dressing, dip, gravy; compote; fillip, flavor, zest, taste; slang, liquor; informal, insolence. See food, drinking. II (Roget s IV) n. 1. [A condiment] Syn. appetizer, gravy, seasoning; see flavoring …
40sauce — n. & v. n. 1 any of various liquid or semi solid preparations taken as a relish with food; the liquid constituent of a dish (mint sauce; tomato sauce; chicken in a lemon sauce). 2 something adding piquancy or excitement. 3 colloq. impudence,… …
