slightly+warm
81fern — fernless, adj. fernlike, adj. /ferrn/, n. any seedless, nonflowering vascular plant of the class Filicinae, of tropical to temperate regions, characterized by true roots produced from a rhizome, triangular fronds that uncoil upward and have a… …
82Fern — /ferrn/, n. a female given name. * * * Any of about 10,000–12,000 species (division Filicophyta) of nonflowering vascular plants that have true roots, stems, and complex leaves and reproduce by spores. Though ferns were once classified with the… …
83France — /frans, frahns/; Fr. /frddahonns/, n. 1. Anatole /ann nann tawl /, (Jacques Anatole Thibault), 1844 1924, French novelist and essayist: Nobel prize 1921. 2. a republic in W Europe. 58,470,421; 212,736 sq. mi. (550,985 sq. km). Cap.: Paris. 3.… …
84Ice — This article is about water ice. For the broader concept of ices as used in the planetary sciences, see volatiles. For other uses, see Ice (disambiguation) …
85Geography of Austria — Continent Europe Region Central Europe Coordinates …
86South Africa — Republic of, a country in S Africa; member of the Commonwealth of Nations until 1961. 42,327,458; 472,000 sq. mi. (1,222,480 sq. km). Capitals: Pretoria and Cape Town. Formerly, Union of South Africa. * * * South Africa Introduction South Africa… …
87Mathematics and Physical Sciences — ▪ 2003 Introduction Mathematics Mathematics in 2002 was marked by two discoveries in number theory. The first may have practical implications; the second satisfied a 150 year old curiosity. Computer scientist Manindra Agrawal of the… …
88Physiology of dinosaurs — Note: In this article dinosaur means non avian dinosaur, since most experts regard birds as an advanced group of dinosaurs. The physiology of dinosaurs has historically been a controversial subject, particularly thermoregulation. Recently, many… …
89wine — wineless, adj. winish, adj. /wuyn/, n., adj., v., wined, wining. n. 1. the fermented juice of grapes, made in many varieties, such as red, white, sweet, dry, still, and sparkling, for use as a beverage, in cooking, in religious rites, etc., and… …
90bird — birdless, adj. /berrd/, n. 1. any warm blooded vertebrate of the class Aves, having a body covered with feathers, forelimbs modified into wings, scaly legs, a beak, and no teeth, and bearing young in a hard shelled egg. 2. a fowl or game bird. 3 …
