somewhat sour
1sour|ish — «SOWR ihsh», adjective. somewhat sour …
2sour|sop — «SOWR SOP», noun. 1. the large, edible fruit of a tropical American tree of the custard apple family, having a white, somewhat acid pulp. 2. the small evergreen tree that bears this fruit …
3sour orange — noun 1. any of various common orange trees yielding sour or bitter fruit; used as grafting stock • Syn: ↑Seville orange, ↑bitter orange, ↑bitter orange tree, ↑bigarade, ↑marmalade orange, ↑Citrus aurantium • Hypernyms: ↑ …
4sourish taste — somewhat sour flavor …
5Cuisine of Belarus — Belarusian cuisine derives from the same sources as those of its neighbours Lithuanians, Ukrainians, Poles, and in later times Russians. HistoryThe history of gastronomy in Belarus reveals a highly exotic rather than a poor cuisine. In the early… …
6Belarusian cuisine — Belarusian potato babka Draniki in a traditional crockery dish …
7Wheat beer — German wheat beer Wheat beer is a beer that is brewed with a large proportion of wheat. Wheat beers often also contain a significant proportion of malted barley. Wheat beers are usually top fermented (as required by law in Germany) …
8Filmjölk — (also known as fil or the older word surmjölk [ cite book title = Nordstedts svenska ordbok origyear = 1990 year = 1999 publisher = Språkdata, Sture Allén och Nordstedts Ordbok AB location = Norway language = Swedish isbn = 91 7227 134 5 pages =… …
9Sourish — Sour ish, a. Somewhat sour; moderately acid; as, sourish fruit; a sourish taste. [1913 Webster] …
10Almond — For other uses, see Almond (disambiguation). Almond Almond tree with ripening fruit. Majorca, Spain. Scientific classification Kingdom …
