- Koshered
- Kosher Ko"sher, v. t. [imp. & p. p. {Koshered}; p. pr. & vb. n. {Koshering}.] To prepare in conformity with the requirements of the Jewish law, as meat. [Webster 1913 Suppl.]
The Collaborative International Dictionary of English. 2000.
Koshered
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koshered — ko·sher || kəʊʃə(r) n. food which is fit to be eaten according to Jewish dietary laws (also kasher) v. make kosher, prepare in accordance with Jewish dietary laws (also kasher) adj. kosher, clean, fit to be eaten (according to Jewish dietary … English contemporary dictionary
Kosher — Ko sher, v. t. [imp. & p. p. {Koshered}; p. pr. & vb. n. {Koshering}.] To prepare in conformity with the requirements of the Jewish law, as meat. [Webster 1913 Suppl.] … The Collaborative International Dictionary of English
Koshering — Kosher Ko sher, v. t. [imp. & p. p. {Koshered}; p. pr. & vb. n. {Koshering}.] To prepare in conformity with the requirements of the Jewish law, as meat. [Webster 1913 Suppl.] … The Collaborative International Dictionary of English
kosher — I. adjective Etymology: Yiddish, from Hebrew kāshēr fit, proper Date: 1851 1. a. sanctioned by Jewish law; especially ritually fit for use < kosher meat > b. selling or serving food ritually fit according to Jewish law < a kosher restaurant > … New Collegiate Dictionary
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Corned beef — Origin Alternative name(s) Salt beef, bully beef (if canned) Creator(s) Many cultures … Wikipedia
DIETARY LAWS — DIETARY LAWS, the collective term for the Jewish laws and customs pertaining to the types of food permitted for consumption and their preparation. The Hebrew term is kashrut, which is derived from the root כשר ( fit or proper ). The word appears… … Encyclopedia of Judaism
