The Collaborative International Dictionary of English. 2000.
aromatized — ароматизированный aromatized coffee ароматизированный кофе aromatized brine ароматизированный тузлук aromatized tobacco ароматизированный табак … English-Russian travelling dictionary
aromatized — aromatize (Amer.) v. make fragrant or aromatic (also aromatise) … English contemporary dictionary
aromatized — … Useful english dictionary
Protected Geographical Status — Protected Designation of Origin (PDO), Protected Geographical Indication (PGI) and Traditional Speciality Guaranteed (TSG) are geographical indications, or more precisely regimes within the Protected Geographical Status (PGS) framework [… … Wikipedia
May wine — For the Broadway musical, see May Wine. May wine, also known as Maitrank, Maiwein, Maibowle and Waldmeisterbowle, is the name of a German beverage that uses aromatized wine as a base (see sangría). May wine is served in the spring, traditionally… … Wikipedia
Vincotto — (literally cooked wine ) is a dark, sweet dense grape must produced artisanally in the Apulia region of southeastern Italy. It is made by the slow cooking and reduction over many hours of grape must that can be made from a variety of types of… … Wikipedia
Testosterone — For the film, see Testosterone (film). Testosterone Systematic (IUPAC) name … Wikipedia
Grappa — is a fragrant grape based pomace brandy of between 50% and 80% alcohol by volume (100 to 160 proof), of Italian origin. Literally grape stalk , most grappa is made by distilling pomace, grape residue (mainly the skins, but also stems and seeds)… … Wikipedia
Folliculogenesis — In biology, folliculogenesis is the maturation of the ovarian follicle, a densely packed shell of somatic cells that contains an immature oocyte. Folliculogenesis describes the progression of a number of small primordial follicles into large… … Wikipedia
Aromatize — A*ro ma*tize (?; 277), v. t. [imp. & p. p. {Aromatized}; p. pr. & vb. n. {Aromatizing}.] [L. aromatizare, Gr. ?: cf. F. aromatiser.] To impregnate with aroma; to render aromatic; to give a spicy scent or taste to; to perfume. Bacon. [1913… … The Collaborative International Dictionary of English
