2. Parmesan cheese.
[PJC]
{Parmesan cheese}, a kind of cheese of a rich flavor, though from skimmed milk, made in Parma, Italy. [1913 Webster]
The Collaborative International Dictionary of English. 2000.
Parmesan — Parmesan … Deutsch Wörterbuch
PARMESAN — Élève de Corrège: c’est ainsi que Vasari et la quasi unanimité des biographes et des critiques, tant «anciens» que modernes, définissent Parmesan. Mais Parmesan n’est d’aucune école et il n’en a fondé aucune. Capable d’observer et d’analyser la… … Encyclopédie Universelle
Parmesan — Pays d’origine Italie Région, ville Parme Lait de Vache Pâte pressée cuite Appellati … Wikipédia en Français
Parmesan — Sm (vollfetter Käse) per. Wortschatz exot. (16. Jh.) Onomastische Bildung. Entlehnt aus frz. parmesan, dieses aus it. parmigiano, so benannt nach der italienischen Stadt Parma. Ebenso nndl. parmezaanse kaas, ne. Parmesan, nfrz. parmesan, nschw … Etymologisches Wörterbuch der deutschen sprache
Parmesan — [pär′mə zän΄, pär′məzhän΄] adj. [Fr parmesan < It parmigiano, after Parma, city in Italy] of or from Parma, Italy Parmesan (cheese) n. a very hard, dry cheese orig. of Italy, made from skimmed cow s milk and usually grated for sprinkling on… … English World dictionary
Parmesan — UK [ˈpɑː(r)mɪzæn] / US [ˈpɑrməˌzɑn] or Parmesan cheese UK / US noun [uncountable] a hard Italian cheese with a strong flavour, often used on pasta … English dictionary
parmesan — Parmesan, ou qui est de Parme, Parmensis. Le Parmesan, c est à dire, le pays de Parme, Ager Parmensis … Thresor de la langue françoyse
Parmesan — type of dry, hard cheese, 1550s, from It. Parmegiano, from Parma, city in northern Italy, one of the places where the cheese is made. The place name is ultimately from Etruscan. Full form parmeson chese is recorded from 1510s … Etymology dictionary
Parmesan — ► NOUN ▪ a hard, dry Italian cheese used chiefly in grated form. ORIGIN from Italian Parmigiano of Parma … English terms dictionary
Parmesan — Ein Stück Parmesan Geriebener Par … Deutsch Wikipedia
